With this cooler weather I’ve been craving comfort desserts, specifically tarts. During this time of the year my usually mom makes this delicious plum tart which I have been craving something fierce for the past few days. I recently called her to request said tart at Thanksgiving dinner this year in lieu of the traditional pumpkin pie.
I’m currently working on my own apple tart recipe and looking for tips and tricks on creating the perfect puff pastry for my tart. For a dough with so few ingredients it can be tricky to make correctly. I think this may be one of those situations where store bought might be the way to go. From savory to sweet, below are a few tarts I’m hoping to try and replicate this upcoming weekend. Friends should definitely stop by hungry!